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Sun Dried Tomato Red Pepper and Onion Eggs Scramble

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Nutrition Facts

Sun Dried Tomato Red Pepper and Onion Eggs Scramble

0.04kg CO₂e

Serving size

131.54 g


Amount per serving

Calories

189.53


% Daily Value *

Total Fat   13.4 g

17%

Saturated Fat   3.41 g

17%

Trans Fat   0 g

Cholesterol   330.26 mg

110%

Sodium   428.18 mg

19%

Total Carbohydrate   4.85 g

2%

Dietary Fiber   0.61 g

2%

Total Sugars   1.54 g

3%

Protein   11.69 g

23%

Vitamin A   0 μg RAE

0%

Vitamin C   1.84 mg

2%

Vitamin D   0 μg

0%

Calcium   66.05 mg

5%

Iron   1.62 mg

9%

Potassium   174.74 mg

4%

Water   22.11 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 1.54g of sugar to your diet and represents 3% of the Daily Value for Added Sugars.

Ingredients: Egg Liquid (Cage Free Whole Eggs, Citric Acid (citric Acid Added To Preserve Color)) (Egg), Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Onion Red Diced 1 in, Pepper Bell Red Roasted (Roasted Peppers, Water, Sea Salt, Citric Acid), Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)), Spice Pepper Black Ground (Black pepper)

Allergens: Egg

All info sourced from Berkeley Dining.

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